Farm Fund Grant Applications Now Being Accepted

Farm Fund grants are designed to support innovative projects that strengthen local, sustainable agriculture and our local food system. The deadline for grant applications is January 24, 2013.  Information, application forms, and contact information are included in the Farm Fund Grant Application.


Loan Applications Now Being Accepted

Applications are now being accepted for the Farm Fund Loan program. Started in 2010, this revolving loan fund is designed for local farms committed to using sustainable practices. Detailed information about the program, applications forms, and contact information are included in the Farm Fund Loan application.


Farm Fund

The Farm Fund works to increase the supply of local, sustainable, and organic food by supporting and establishing projects that benefit the local farming community. The Fund also works to educate consumers, increase access to local food and to encourage ecological and socially responsible stewardship of our farmland.

Since 2000 the Co-op has dedicated a portion of its annual donation budget to the Farm Fund. Co-op owners have played a critical role by steadily donating to the Farm Fund at the registers.  In 2010 the Sustainable Whatcom Fund of the Whatcom Community Foundation matched Co-op and shopper donations with a $12,000 grant which was used to establish a low-interest, revolving loan fund for local farmers. Recently the Sustainable Whatcom Fund awarded a second grant of $10,000 to increase the loan fund’s ability to help farms with the challenge of covering spring start up costs. See the History of the Farm Fund for details on its successful completed projects.

For more information about the program, see the Farm Fund Brochure or contact Farm Fund Administrator Jean Rogers.

Farm Fund Recipients

We are excited to present the following Farm Fund Grant and Loan Recipients. This is your money and support of local food and farming in action! For more details on these organizations, see the full story on page 1 of our April 2012 newsletter.

2012 Grants

WSU Extension Whatcom County (Northwest WA Sustainable Agriculture Conference)
Cloud Mountain farm Center (CMFC)
Ferndale Public Market
Sustainable Connections (Food To Bank On)
Bellingham Food Bank (Food Bank Farm seed money program)
Lynden Farmers Market/5 Loaves Farm
Bellingham Urban Gardens (BUGS)
Celt Schira/Inspiration Farm (seed cleaner screens)

2010/2012 Loan Recipients (allocated on an ongoing basis)

Roll Organic Farm
Misty Meadows Farm
Heritage Lane Farm
Neighborhood Harvest Farm
Osprey Hill Farm
Sumas River Farm
Tailwind Farm

Farm Fund Advisory Committee

The Farm Fund is guided by a volunteer advisory committee of local farmers, food and farming advocacy groups and co-op members:

Brent Harrison, owner, The Growing Garden, Board director, Community Food Co-op
Brigget LeClair, owner, Wakerobin Farm
Billy Tate, owner, Moondance Farm
Rio Thomas, staff, Broadleaf Farm, former director, Small Potatoes Gleaning Project
Chris Elder, Viva Farms
Erin Thompson, Director of Food Sovereignty Programs, Community to Community Development
Laura Ridenour, Sustainable Connections Food and Farming Program Manager
Fred Berman, Education and Outreach Specialist, WA State Dept. of Agriculture,
Steve Powers, Division Director, Archdiocesan Housing Authority, former owner, Big Sky Garden
Dennis Lane, Director, Whatcom Television and Communications
Beau Hilty-Jones, Board director, Bellingham Urban Gardens and Community Food Co-op
Ann Russell, Board of Directors, Bellingham Farmers Market

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