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Check out articles we've compiled on topics of general interest--GMOs, BPA, Farming Community, gluten-free food, and more.
 

Meal of the Month: Find delicious recipes designed for a family of 4 at a cost of about $10.

 



Resources

The Community Food Co-op can be your source of information on a variety of topics: organics, GMOs, the politics of food, how a co-op works, sustainable agriculture, special diets such as gluten-free, and many other food-related issues. We publish a comprehensive newsletter and an e-newsletter to help keep you informed. But you can also find answers through our Service Desk and by doing your own research through the links and articles provided here.

Resource Publications
The Co-op offers these additional resource publications for members and shoppers. They are all in PDF format. Click the brochure name to view and print.

Farm Fund brochure Information on programs of the Co-op's Farm Fund that support local farmers
Custom Order Desserts A list of delicious desserts and cakes you can order from the Swan Cafe
Join Today Guide Everything you'll need to know to join the Co-op anytime
Co-op Owner's Manual Everything you'll want to know about being a Co-op member
How to Shop the Co-op Tips for getting the best shopping experience at the Co-op
Corporate Owners of Natural Food Products A guide to the corporations that own natural food products
Food and Meal Resource Guide Whatcom County A list of all the food banks and locations of free meals served in Whatcom County
Community Supported Agriculture (CSA) The annual list of active CSA farms in Whatcom County
Gluten-free Product Guide A list of products carried by the Co-op that are specified as gluten free.

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