Pressure Canning with Susy Hymas

Instructor

Susy Hymas

Location

Cordata Co-op, Roots Room, 315 Westerly Ave

Start Date

2014-08-27

Start Time

6:30pm

End Time

8:00pm

Class Description

Wednesday, August 27, 6:30–8 pm

Food preservation specialist Susy Hymas shows you all you need to know about preserving vegetables and meats safely with a pressure canner.  Students will gain an understanding of how pressure canners work and what foods are preserved with this method.

Cordata Co-op • register at Co-op • $19

Additional Information

Instructor

Susy Hymas

Location

Cordata Co-op, Roots Room, 315 Westerly Ave

Start Date

2014-08-27

Start Time

6:30pm

End Time

8:00pm

Susy Hymas