The Co-op is looking for team members who share our enthusiasm for building and strengthening relationships within our community by providing excellent customer service and a passion for natural foods.
We’re a member-owned co-operative business selling natural and organic foods. We have been supporting our local food system, feeding our local economy and modeling ethical business practices for over 40 years.
We strive to maintain an excellent work environment by supporting our staff with comparative wages, excellent benefits, steady raises, a generous employee discount, and many other perks. We’re a team-based employer and offer ongoing opportunities for staff involvement and advancement.
If this sounds like something you would like to be a part of you can submit an application online or print a pdf. Applications are also available at the job boards in either location.
For information about specific jobs, click on any job title for a full job description. We only accept applications when positions are available. We will contact you if we have further questions or want to arrange an interview.
Meat Clerk – Part-time @ Downtown Store.
16 hours to start. Need someone to work weekends and to be available to help during the week to cover scheduled vacations.
Job Closes Thursday May 1st
Produce Clerk – Part-time @ Downtown Store.
2 days per week plus sub shifts.
Must have morning availability Friday through Monday.
Job closes Thursday May 8th
Thank you for your interest!