Co-op Calendar

The Co-op offers cooking, health, and well-being classes throughout the year. Cooking classes feature local organic ingredients whenever possible. Since 2009, the Co-op has partnered with Whatcom Community College on Food and Wine classes.

For class or event details, click on title. To register for a class, follow the link at the bottom of the description for that class. Direct all inquiries regarding classes to Kevin Murphy.

Class Locations: All classes, unless noted otherwise, are held at either the Co-op Connections Building (405 E. Holly Street) or the Local Roots Room upstairs in the Cordata store (315 Westerly Road). Please park off-site if possible. Please do not wear strong fragrances to class.

Find a Healthy Connections class, event, or meeting happening at the Co-op. To inquire about booking one of our community rooms, use our online Community Room Request Form, email, or call Kris at 360-734-8158, ext. 309. Prior to requesting a booking, read our Community Room policy. This calendar does not indicate room availability.

May 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Sun, 04/24 Mon, 04/25

Northwest Paella with Jesse Otero

Tue, 04/26

Non-toxic Home and Body Care with Terri Wilde

Wed, 04/27

Member Affairs Committee Meeting

Diabetes Education: X Marks the Spot with Mira Swiecicki, OD

Thu, 04/28 Fri, 04/29 Sat, 04/30

Make Your Own Hard Cheese with Mark Solomon

Sun, 05/1 Mon, 05/2

Raw Desserts with Sara Southerland

Tue, 05/3

Alaskan Halibut with Robert Fong

Wed, 05/4

Alaskan Halibut with Robert Fong

Brain and Eye Health with Jim Ehmke, CN

Thu, 05/5

Get Rid of Chronic Low Back Pain with Ralph Havens, PT

Natural Solutions for Stress, Depression, Anxiety, and Addiction with John Donald, LAc

Fri, 05/6

First Friday at the Co-op: Feed Your Head

Sat, 05/7
Sun, 05/8 Mon, 05/9

Sensible Supplementation with Karl Mincin, CN

Tue, 05/10

Addressing Anxiety with Rives Thornton, LMHCA, and Nina Spadaro, D. Ed.

Spring Soups with Karina Davidson

Wed, 05/11

Greek Dinner with Cindy McKinney

Board of Directors Meeting

Thu, 05/12

Let's Get Spicy! with Katrina Svoboda Johnson, LMP

Fri, 05/13 Sat, 05/14
Sun, 05/15 Mon, 05/16

Venetian Bar Plates with Jesse Otero

Tue, 05/17

High Class Appetizers with Emily Moore

Wed, 05/18

Take Control of Your Heart Health with Jim Ehmke, CN

Gluten-Free Baking with Jean Layton

Thu, 05/19

Olive Oil & Vinegar is canceled

Fri, 05/20 Sat, 05/21
Sun, 05/22 Mon, 05/23

Natural Fermentation with Andy Walton

Tue, 05/24

East Indian, West Indian with Sarah Chan

Wed, 05/25

Member Affairs Committee Meeting

Make Your Own Kombucha is postponed

Thu, 05/26

Relieve Stress Permanently with Richard Tran, DC

Fri, 05/27 Sat, 05/28
Sun, 05/29 Mon, 05/30 Tue, 05/31 Wed, 06/1

Bone Health and Osteoporosis with Jim Ehmke, CN

Just Chicken with Robert Fong

Thu, 06/2

Ethiopian Cuisine with Assefa Kebede

Fri, 06/3

First Friday at the Co-op: Feed Your Head

Sat, 06/4

Events in May 2016

  • Mon, 05/2
  • Tue, 05/3
  • Wed, 05/4
  • Thu, 05/5
  • Fri, 05/6
  • Mon, 05/9
  • Tue, 05/10
  • Wed, 05/11
  • Thu, 05/12
  • Mon, 05/16
  • Tue, 05/17
  • Wed, 05/18
  • Thu, 05/19
  • Mon, 05/23
  • Tue, 05/24
  • Wed, 05/25
  • Thu, 05/26

Downtown Co-op • Map • 1220 N. Forest St. at Holly St. • Open Daily • Store: 7 am to 10 pm • Deli: 7 am to 9 pm
Cordata Co-op • Map • 315 Westerly Road at Cordata Pkwy. • Open Daily • Store: 7 am to 9 pm • Deli: 7 am to 9 pm
Co-op Bakery Café • Map • 405 E. Holly St. at Forest St. • Open Daily: 7 am to 8 pm
Contact us: 360-734-8158 • Customer Inputinfo@communityfood.coopCalendar • © Copyright 2016 Community Food Co-op